Chow mein should be produced according to HACCP and good manufacturing practice system. This is an natural product, containing no additives or preservatives. . Origin of China.
Storage, shelf life and transporting conditions
Products must be kept at a temperature of 13℃ or less to maintain it's required
condition and attain a shelf life of 24 months in unopened packs.
Transported also at or under temperature of 13℃.
By waterproof cardboard carton with polyethylene liner.
Storage & shipment condition: deep frozen, store at 13℃.
